For what it’s worth, our rules for eating out in Italy (unless you’re desperate, of course).
Since its birth in Salzburg, the Bosna has spread from alp to valley, to every walk-up comfort food window in Austria. Conde Nast Traveller deems it a one-sandwich food group. We couldn’t agree more. Healthy? Not exactly.
Waiter! There’s a crab in my bouillabaisse! But fortunately for the purist, this little guy is only there for decoration. The true bouillabaisse contains no shellfish, not even mussels–in fact, it contains nothing fish-wise but Rascasse (a pungent Marseillaise rockfish), Chapon (a Scorpion Fish), Mullett, John Dory, and Conger […]